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Beverages
Used in selected acidic beverage formulations where antimicrobial preservation is required.
Food Chemicals
A widely used antimicrobial preservative for suitable food and beverage formulations, supplied in a practical white powder form.
Product Overview
Sodium benzoate is the sodium salt of benzoic acid. In food production, it is used as an antimicrobial preservative in formulations where its use is technically suitable and legally permitted.
Performance depends on the complete food system, including pH, formulation, processing method, packaging and storage conditions. The correct use level must therefore be established for the finished product and comply with the regulations of the destination market.
Food-additive permissions and maximum use levels vary by product category and country. Confirm regulatory suitability before use.
Common Applications
Application and permitted use level must be confirmed for the specific product and market.
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Used in selected acidic beverage formulations where antimicrobial preservation is required.
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Considered for compatible sauces, dressings and condiment formulations.
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Used in suitable fruit-based preparations and preserves where permitted.
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Applied in compatible pickled foods and related acidic products where permitted.
Before You Order
Share the application, required quantity, destination and applicable specification. This allows the offered material and documentation to be reviewed correctly.
Specification Assay, physical form and required standard
Application Food category, formulation and process
Documentation TDS, SDS and lot-specific COA
Delivery Quantity, packaging and destination port
Product Questions
For purchasing decisions, always review the latest specification and regulatory requirements.
Ask About This ProductIt is used as an antimicrobial preservative in suitable food and beverage formulations. Its performance must be assessed in the finished product.
No. Sodium benzoate is the sodium salt of benzoic acid. The two materials have related chemistry but distinct identities and handling properties.
No. Performance depends on factors such as pH, formulation, process, packaging and storage. Suitability should be validated in the finished product.
Request the current TDS and SDS together with a lot-specific COA and packaging information for the exact material offered.
Product Enquiries
Send your required specification, quantity and destination for review.